This selfmade garlic yogurt sauce is creamy, tangy, and SO straightforward to make! Stir it collectively in minutes to jazz up wraps, roasted greens, and extra.
This garlic yogurt sauce is the best sauce you’ll ever make. In reality, it’s so easy that I puzzled if I ought to even share it. Does a 5-ingredient, 5-minute recipe actually deserve its personal weblog publish?
However right here’s the factor: I’ve been making this garlic yogurt sauce for years. It’s the right “emergency sauce.” Whenever you’re placing collectively a meal—tacos, wraps, quinoa bowls—and also you notice you want one thing creamy and tangy to drizzle on high, this garlic yogurt sauce is there for you. You at all times have the elements in your pantry. You may make it in minutes (no meals processor or blender required!).
So I hope you take pleasure in this recipe—a creamy sauce which you could stir collectively in a snap. It’s tremendous easy, and that’s a great factor.
Garlic Yogurt Sauce Recipe Elements
You want 5 elements to make this recipe:
- Plain Greek yogurt – Full-fat yogurt offers this recipe the very best creamy texture and richest taste. I like to recommend utilizing it, however be happy to sub nonfat or low-fat Greek plain yogurt when you desire!
- Additional-virgin olive oil – It thins the yogurt and provides fruity depth of taste.
- Contemporary lemon juice – It makes the sauce vibrant and tangy.
- Garlic – It provides savory chew.
- And sea salt – To make all of the flavors pop!
Add these elements to a medium bowl, and stir to mix. I usually add 1 tablespoon water to skinny the sauce barely, however you could want so as to add extra (or none in any respect) relying on the consistency of your yogurt. Season to style, and luxuriate in!
Discover the entire recipe with measurements under.
VARIATIONS
- Add recent herbs. Stir 2 tablespoons of chopped leafy herbs into this sauce for a refreshing kick. Contemporary dill, cilantro, parsley, basil, and mint would all be beautiful right here.
- Use roasted garlic. For a mellower garlic taste, swap out the recent garlic for mashed roasted garlic. Begin with 1 clove and add extra to style!
- Give it a stronger garlic taste by including 1/4 teaspoon garlic powder.
- Change the citrus. Use lime juice as a substitute of lemon for a distinct taste profile. I really like this variation on tacos. For those who like, add a bit lime zest for a stronger lime taste.
The way to Use Garlic Yogurt Sauce
This garlic yogurt sauce goes nicely on nearly any dish! It pairs particularly properly with Center Japanese-inspired fare like this falafel or these chickpea shawarma wraps, because it’s harking back to lots of the yogurt sauces in that delicacies.
Listed here are just a few different methods to make use of it:
Retailer leftover sauce in an hermetic container within the fridge. It retains nicely for as much as 5 days. I wish to make it on the weekend in order that I’ve it readily available to jazz up meals all week!
Extra Favourite Sauce Recipes
For those who love this yogurt garlic sauce, strive considered one of these straightforward sauce recipes subsequent:
![](https://cdn.loveandlemons.com/wp-content/uploads/2023/05/garlic-yogurt-sauce-150x150.jpg)
Garlic Yogurt Sauce
Serves 4
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In a medium bowl, stir collectively the yogurt, olive oil, lemon juice, garlic, and salt.
Stir within the water. If the sauce is simply too thick, add extra water, 1 tablespoon at a time, to skinny it to your required consistency. Season to style.
Retailer the sauce for as much as 5 days in an hermetic container within the fridge.