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These scrumptious strawberry cinnamon rolls are made with pie filling and a fast and simple dough. When you drizzle them with a scrumptious lemon glaze, you gained’t give you the option to withstand coming again for seconds!
If you happen to love strawberry recipes, then you definately’ve obtained to strive just a few extra of my favorites! Begin with these scrumptious Strawberry Cheesecake Cookies, this yummy Strawberry Crunch Cake or this basic Fresh Strawberry Pie.
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Strawberry Cinnamon Rolls Recipe
Are you able to think about a cinnamon roll with a strawberry glaze and juicy strawberries inside if you take a chunk? Life simply doesn’t get significantly better than that. Oh wait, it does. These are frosted with a lemon cream cheese glaze. It took these already wonderful cinnamon rolls to the following stage! They’re candy, slightly bit zesty, and certain to make your mouth water.
Cinnamon rolls could be intimidating, particularly in case you haven’t made them from scratch earlier than. Don’t you are concerned. This recipe is ideal for people who need it fast and simple. I’m impatient in the case of dough anyway- I don’t wish to watch for hours for them to rise. I would like to have the ability to throw all the things within the oven inside an hour and benefit from the deliciousness ASAP! As soon as you employ this dough recipe, it should turn out to be your favourite! And when you style the wonderful strawberry taste in these cinnamon rolls, you’ll want to make them for your loved ones repeatedly!
Elements You’ll Want
Don’t let the lengthy listing of substances idiot you, these strawberry cinnamon rolls use plenty of pantry staples! So long as you will have a can of strawberry pie submitting and a few cream cheese, you’ll probably have all the things else wanted to whip up these unhealthy boys. All measurements could be discovered within the recipe card beneath.
- All-Goal Flour: Provides the strawberry cinnamon rolls construction.
- Immediate Yeast: Makes the dough rise and puff up. Ensure you’re utilizing instantaneous yeast and never lively dry yeast.
- White Sugar: Provides sweetness and likewise helps the dough develop.
- Salt: Makes all the things style higher and the dough stronger.
- Giant Egg: To assist maintain all the things collectively.
- Water: Retains the dough from being too dry.
- Milk: Provides moisture and good taste. Entire milk is greatest for mushy, tender cinnamon rolls.
- Butter: Makes issues wealthy and engaging. You’ll be able to’t go mistaken with butter!
For the Filling:
- Strawberry Pie Filling: That is the pleasant strawberry jam that you simply’ll unfold contained in the dough. If you happen to’re having bother discovering it, take a look at my suggestions part beneath on how one can make it from scratch!
- Cinnamon: Only a sprinkle of it offers the rolls that pretty spiced contact.
- Sugar: A tiny little bit of sugar goes a great distance in enhancing the filling for the strawberry cinnamon rolls.
For the Lemon Cream Cheese Frosting:
- Cream Cheese: Cream cheese is the magic ingredient that makes the glaze creamy and velvety. When it’s softened, it’s straightforward to combine and offers the glaze a wealthy and tangy taste.
- Unsalted Butter: Softened butter blends superbly with the cream cheese to create a easy, wealthy texture.
- Powdered Sugar: Sweetens the glaze and helps it turn out to be thick and pleasant.
- Half and Half: It is a mixture of milk and cream that provides a little bit of creaminess to the glaze. It helps skinny it out simply sufficient to make it straightforward to drizzle.
- Lemon Juice and Zest: Provides the glaze a shiny taste that contrasts splendidly with the sweetness.
- Vanilla Extract: Provides heat and depth to the glaze, making it much more scrumptious.
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Make Strawberry Cinnamon Rolls
Regardless that this recipe makes use of do-it-yourself dough, these strawberry cinnamon rolls are tremendous straightforward to make. The toughest half is ready for them to come back out of the oven! Be sure you have one whereas they’re heat, you’ll be obsessed after the primary chunk.
- Butter Combination: In a small saucepan over medium-low warmth, add the milk and butter. Stir till the butter has melted and take away from warmth. Let stand till lukewarm temperature.
- Mix Moist and Dry Elements: In a big mixing bowl whisk collectively 2 ¼ cups flour, yeast, sugar, and salt. Add to the stand mixer with dough hook connected. (It’s also possible to make this by hand, simply knead till easy as soon as the entire substances are added.) Add the egg and water and blend till simply beginning to mix. Slowly add within the milk combination and 1 cup of flour till the dough begins to type and turn out to be easy. Let the dough relaxation for 10 minutes.
- Form, Add Filling: On a flippantly floured floor, use a rolling pin to roll the dough into a big 9×15 rectangle. About 1/4-½ inch thick. Unfold strawberry pie filling evenly on high of the dough. In a small bowl mix the cinnamon and sugar and sprinkle on high of the strawberry filling. Roll up the 15 inch facet right into a log and pinch the seams. Lower into 9-12 slices relying on how thick you need your cinnamon rolls. Place in a greased 9×13 inch pan and canopy with a moist material and let rise for half-hour.
- Bake: Preheat oven to 375 levels Fahrenheit. Bake for half-hour or till simply golden brown on the tops.
Make the Glaze
- Beat Cream Cheese: Beat collectively the cream cheese, butter, and powdered sugar in a small bowl till easy.
- Add Moist Elements and Lemon Zest: Add the half and half, vanilla, lemon juice, and lemon zest till mixed.
- Serve: Drizzle over the nice and cozy cinnamon rolls after which get pleasure from!
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Ideas and Variations
These are some things to bear in mind as you make your strawberry cinnamon rolls! They’re just some easy fixes (and enjoyable variations) that can have them turning out completely.
- Selfmade Strawberry Filling: As an alternative of canned strawberry pie filling, you possibly can put together your individual filling. In a saucepan add 6 tablespoons of granulated sugar, ½ cup of water, and a pair of ½ tablespoons of cornstarch. Deliver to a delicate boil over medium warmth and cook dinner till thickened. Take away from the warmth and stir in 2 cups of chopped contemporary strawberries and a pair of teaspoons of contemporary lemon juice. Let cool utterly earlier than spreading over your cinnamon roll dough.
- Utilizing Different Fruits: Swap out the strawberry pie filling for apple or cherry!
- Roll Tightly: These strawberry cinnamon rolls are type of messy to roll up, however in case you take your time to drag the dough tight, and whilst you roll them, you’ll find yourself with a pleasant swirl of dough by way of the rolls.
- Even Slices: Use a serrated knife to softly slice by way of the rolls. Going sluggish and punctiliously with the sawing movement will enable the knife to chop by way of chunks of strawberry, making the rolls keep intact as a substitute of smooshing them and dragging berries by way of the dough.
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Storing Leftovers and Making Forward
These strawberry cinnamon rolls could be ready the evening earlier than. After putting the rolls within the pan, cowl tightly with plastic wrap and set within the fridge. Take away from the fridge and let sit at room temperature for two hours earlier than baking as directed!
Baked cinnamon rolls will preserve coated within the fridge for as much as 2 days.
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Lemon Cream Cheese Frosting:
In a small saucepan over medium-low warmth, add the milk and butter. Stir till the butter has melted and take away from warmth. Let stand till lukewarm temperature.
In a big mixing bowl whisk collectively 2 ¼ cups flour, yeast, sugar, and salt. Add to the stand mixer with dough hook connected. (It’s also possible to make this by hand, simply knead till easy as soon as the entire substances are added.) Add the egg and water and blend till simply beginning to mix. Slowly add within the milk combination and 1 cup of flour till the dough begins to type and turn out to be easy. Let the dough relaxation for 10 minutes.
On a flippantly floured floor, roll the dough into a big 9×15 sq.. About 1/4-½ inch thick. Unfold strawberry pie filling evenly on high of the dough. In a small bowl mix the cinnamon and sugar and sprinkle on high of the strawberry filling. Roll up the 15 inch facet right into a log and pinch the seams. Lower into 9-12 slices relying on how thick you need your cinnamon rolls. Place in a greased 9×13 inch pan and canopy with a moist material and let rise for half-hour.
Preheat oven to 375 levels Fahrenheit. Bake for half-hour or till simply golden brown on the tops.
Glaze
Beat collectively the cream cheese, butter, and powdered sugar in a small bowl till easy. Add the half and half, vanilla, lemon juice, and lemon zest till mixed. Drizzle over the nice and cozy cinnamon rolls and luxuriate in!
Up to date on August 31, 2023
Serves: 12
Energy307kcal (15%)Carbohydrates42g (14%)Protein6g (12%)Fats13g (20%)Saturated Fats8g (40%)Ldl cholesterol49mg (16%)Sodium213mg (9%)Potassium87mg (2%)Fiber1g (4%)Sugar15g (17%)Vitamin A434IU (9%)Vitamin C1mg (1%)Calcium45mg (5%)Iron2mg (11%)
All dietary info relies on third get together calculations and is just an estimate. Every recipe and dietary worth will range relying on the manufacturers you employ, measuring strategies and portion sizes per family.