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Expertise the scrumptious style of Italy with this straightforward Pasta Pomodoro recipe. Prepare dinner the pasta and make a flavorful tomato sauce with shallots, garlic, and a touch of pink pepper flakes. Prime it off with melted parmesan cheese and contemporary basil for a mouthwatering dish that can depart you wanting extra!
Straightforward pasta dishes are so scrumptious and might be whipped up so quick! That’s why I like this pasta pomodoro recipe a lot. Attempt extra of my household’s favorites like this traditional Cheesy Baked Ziti, this Easy Instant Pot Lasagna, and this scrumptious One Pot Chicken and Mushroom Fettuccine Alfredo.
![Experience the delicious taste of Italy with this easy Pasta Pomodoro recipe. Cook the pasta and make a flavorful tomato sauce with shallots, garlic, and a hint of red pepper flakes. Top it off with melted parmesan cheese and fresh basil for a mouthwatering dish that will leave you wanting more! A bowl of pasta pomodoro with a fork in it.](https://therecipecritic.com/wp-content/uploads/2023/06/pasta_pomodoro-1-750x1000.jpg)
What’s Pasta Pomodoro?
Pasta Pomodoro is a traditional Italian pasta that’s fast, straightforward, and made with easy elements. Pomodoro interprets to the phrase “tomato” in Italian, and this pasta and sauce is simply that! I’ve even heard of this dish being known as Pomodoro Pasta. Both manner, it nonetheless means the identical, and it’s nonetheless DELICIOUS. Tender pasta topped with a tasty tomato sauce…the proper Italian dish. You’ll love the sauce as a result of it’s mild and never too heavy.
Pasta dishes like this pasta pomodoro are nice for weeknight dinners. And I LOVE a superb pasta sauce! For those who’re on the lookout for extra pasta sauces to strive I like to recommend my wildly common Alfredo sauce. I additionally love this healthier model of my Alfredo sauce as a result of it tastes practically similar. This Bolognese sauce can be an absolute should! Your loved ones will adore it!
What’s In Pasta Pomodoro?
This Pasta Pomodoro recipe is stuffed with good Italian flavors, making the style scrumptious. Made with easy elements you’ll most probably have readily available so you’ll be able to shortly make this pasta. The perfect recipes are those that I don’t must make an additional journey to the shop for! Try the recipe card on the backside of the put up for precise ingredient measurements.
- Skinny Spaghetti: I like skinny spaghetti on this recipe, however you should utilize common spaghetti in case you choose.
- Olive Oil: Olive oil for sauteeing the onions and garlic. I like extra-virgin olive oil for this recipe!
- Shallots: Shallots are so scrumptious. I choose shallots over onions on this recipe.
- Garlic: Recent garlic is a MUST!
- Purple Pepper Flakes: Purple pepper flakes add slightly bit of warmth, however be happy to go away it out.
- Crushed Tomatoes: Canned crushed tomatoes make this straightforward.
- Salt: Salt to style.
- Pepper: Pepper to style.
- Parmesan Cheese: Shredded contemporary Parmesan cheese for garnish. I exploit a peeler to get massive shredded items.
- Basil: Recent chopped basil for garnish provides a lot taste!
The Greatest Pasta Pomodoro Recipe
This Pasta Pomodoro dish is a no brainer for dinner as a result of it takes lower than half-hour to make! Add all the things collectively within the pan for the sauce. Prepare dinner the pasta, then mix the pasta and sauce. It’s a match made in heaven! And don’t overlook to high it with some grated Parmesan cheese and contemporary basil earlier than serving! Observe the recipe card under for step-by-step directions.
- Prepare dinner the Pasta: Prepare dinner the pasta in accordance with bundle directions. Drain the pasta, however reserve ⅓ cup of the pasta water. Set the noodles and water apart individually.
- Saute the Shallots, Garlic, and Purple Pepper Flakes: In a big skillet, warmth the olive oil over medium-high warmth. Sauté the minced shallots for about 3-5 minutes. Add the garlic, pink pepper flakes, and sauté for a minute.
- Add Tomatoes, Pasta Water, Salt, Pepper, and Simmer: Add the can of crushed tomatoes, reserved pasta water, salt, and pepper. Convey all the things to a boil. Scale back warmth to low and simmer for about 6-8 minutes.
- Add Pasta, Cheese, and Basil: As soon as the sauce has simmered down and is the specified consistency, add the cooked pasta, parmesan cheese, and basil.
- Proceed to Prepare dinner: Proceed to cook dinner and stir continually till all of the cheese is melted.
- Garnish and Get pleasure from: Take away the pasta from the pan. Serve with extra parmesan cheese and basil earlier than serving.
![Experience the delicious taste of Italy with this easy Pasta Pomodoro recipe. Cook the pasta and make a flavorful tomato sauce with shallots, garlic, and a hint of red pepper flakes. Top it off with melted parmesan cheese and fresh basil for a mouthwatering dish that will leave you wanting more! 3 pictures showing how to make the pasta and sauce.](https://therecipecritic.com/wp-content/uploads/2023/06/pasta-pomodoro-1000x1000.png)
Suggestions and Variations
Pasta Pomodoro might be made to your liking. I’ve some ideas and variations for you under. I like mine on the spicier facet, so I at all times add extra pink pepper flakes. I additionally like so as to add sausage for my boys as a result of they must have meat. You can also have it any manner you prefer it! I can’t wait so that you can make it.
- Change Up the Pasta: Pomodoro sauce is a light-weight skinny sauce that pairs finest with long-strand pasta. I like skinny spaghetti, however be happy to make use of common spaghetti, bucatini, or angel hair pasta.
- Make it Spicer: This recipe doesn’t use a variety of pink pepper flakes, however you’ll be able to positively use extra to make it spicier!
- Add Protein: Add cooked sausage, rooster, or any protein you want. This may make it extra filling.
- Use Excessive-High quality Substances: All the time use the freshest elements. Recent garlic, contemporary basil, contemporary Parmesan cheese…it makes all of the distinction.
- Use Leftover Sauce As Pizza Sauce: Marinara sauce is a traditional pizza sauce, however Pomodoro sauce is traditional on Napolean-style pizza.
![Experience the delicious taste of Italy with this easy Pasta Pomodoro recipe. Cook the pasta and make a flavorful tomato sauce with shallots, garlic, and a hint of red pepper flakes. Top it off with melted parmesan cheese and fresh basil for a mouthwatering dish that will leave you wanting more! The top view of a pot of pasta pomodoro garnished with fresh cheese and mozzarella.](https://therecipecritic.com/wp-content/uploads/2023/06/pasta_pomodoro-750x1000.jpg)
Storing Leftovers
To retailer leftovers of this Pasta Pomodoro recipe, wait till it has cooled all the way down to room temperature. This pasta makes an incredible lunch for the following day. The flavors of the sauce are so flavorful the following day. Switch the pasta and sauce into an airtight container and place it within the fridge.
- Within the Fridge: To retailer leftovers place them in an hermetic container and preserve them within the fridge for 3-4 days.
- To Reheat: When you’re able to eat the leftovers, you’ll be able to reheat them on the range or within the microwave.
![Experience the delicious taste of Italy with this easy Pasta Pomodoro recipe. Cook the pasta and make a flavorful tomato sauce with shallots, garlic, and a hint of red pepper flakes. Top it off with melted parmesan cheese and fresh basil for a mouthwatering dish that will leave you wanting more! A close up of pasta wrapped around.a fork in a bowl.](https://therecipecritic.com/wp-content/uploads/2023/06/pasta_pomodoro-3-750x1000.jpg)
Prepare dinner the pasta in accordance with bundle directions. When straining the pasta, reserve ⅓ cup of the pasta water. Set the noodles and water apart individually.
In a big skillet, warmth the olive oil over medium-high warmth. Sauté the minced shallots for about 3-5 minutes. Add the garlic, pink pepper flakes, and sauté for a minute.
Add the can of crushed tomatoes, reserved pasta water, salt, and pepper. Convey all the things to a boil. Scale back warmth to low and simmer for about 6-8 minutes.
As soon as the sauce has simmered down and is the specified consistency, add the cooked pasta, parmesan cheese, and basil.
Proceed to cook dinner and stir continually till all of the cheese is melted.
Take away the pasta from the pan and serve with extra parmesan cheese and basil earlier than serving.
Serves: 8
Energy211kcal (11%)Carbohydrates34g (11%)Protein7g (14%)Fats5g (8%)Saturated Fats1g (5%)Polyunsaturated Fats1gMonounsaturated Fats3gLdl cholesterol3mg (1%)Sodium220mg (9%)Potassium150mg (4%)Fiber2g (8%)Sugar2g (2%)Vitamin A364IU (7%)Vitamin C1mg (1%)Calcium46mg (5%)Iron1mg (6%)
All dietary data relies on third celebration calculations and is barely an estimate. Every recipe and dietary worth will range relying on the manufacturers you utilize, measuring strategies and portion sizes per family.